Cook I at Kootenai Health
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Pay
Not listed
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Schedule
Nights
Typically confirmed on the employer site. We flag it when it is in the posting.
Location
Coeur d'Alene, ID
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Requirements
Mid Level
Check the full posting for exact license, credential, and experience details.
Source
Verified Jul 10, 2026
Employer source direct employer pipeline. Verified postings are checked through the source JibJob monitors.
Incentives
Loan repayment signals
Loan repayment signals — see the Money Stack below. Ask the employer to confirm eligibility and conditions.
Before you apply
- License valid for this healthcare role in Coeur d'Alene, ID.
- Shift works for you: nights.
- Ask for pay range and differential details if they are not posted.
- Resume handy before you leave JibJob.
- You will finish on the employer career site.
Money Stack
Loan repayment programs to investigate
- State loan-repayment program
- Idaho State Loan Repayment Program (SLRP)
Match-funded loan repayment for nurses, clinicians, and physicians working two years full-time in a federally designated Idaho HPSA. Up to $75,000 for primary care over two years.
See the official programState loan-repayment programs are run by each state and change with every budget cycle. Award amounts, eligible professions, and application windows vary — confirm current eligibility and deadlines on the official program page before counting on it. Not financial advice — these are signals to verify, not guarantees. Federal eligibility is set by HRSA; see the HRSA Nurse Corps program.
Overview
Cook I # The Cook I prepares and presents high quality restaurant style meals with fresh ingredients for patients and customers. Works as part of the room service line, grab and go prep, West campus kitchen and the exhibition salad station.
Employer postingView full job descriptionDetails
Overview
Cook I #
Position Summary
The Cook I prepares and presents high quality restaurant style meals with fresh ingredients for patients and customers. Works as part of the room service line, grab and go prep, West campus kitchen and the exhibition salad station. Is a team player with a positive attitude and great customer service skills. # Team Highlights: The Hospitality department at Kootenai Health offers a wide range of support#services to various departments, staff members and patients.
Our 120-member team is made up of a variety of contributors including an executive chef, sous chefs, cooks, baristas, clinical dietitians, nutrition technicians, guest relation associates, and hospitality services associates. We offer catering services within the hospital, prepare and serve patient meals through our room service program, operate a cafe and coffee service for employees and hospital guests, stock all the units with food and paper items, and provide a high level of patient nutrition support and education by our registered dietitians.# As a member of this fast-paced and dynamic team, you are involved in offering the highest level of care regardless of the role you play.# #
Responsibilities
- ##### ########### Works on a high-volume line with the ability to read and understand patient / customer tickets and produce restaurant quality food
- Follows standardized recipes and cooking standards for breakfast, lunch, and dinner#######
- Follows clinical standards designated for individual patient orders
- Maintains strict sanitation and cleanliness standards
- Demonstrates a strong sense of urgency, excellent work ethic and an exceptionally positive attitude Thrives in a team environment Familiar with standard concepts, practices, and procedures within the field Regular and predictable attendance is an essential job function Competent to meet age specific needs of the unit assigned # Requirements and Minimum
Qualifications
- ######## High school diploma or equivalent preferred Has current Idaho food handlers# card or must obtain within 90 days of hire 1 year of cooking experience in a hospital, hotel, institution or restaurant preferred 1 year of directly related customer service experience preferred Demonstrated ability to grill, roast, steam, boil Basic knife skills required Strong ticket reading abilities to review menu orders Ability to work and multitask in a high volume fast paced environment Team focused and able to work within a kitchen brigade under the direction of sous chefs # # About Kootenai Health # Kootenai Health is a highly esteemed healthcare organization serving patients throughout northern Idaho and the Inland Northwest.
- We have been recognized with many accolades and distinctions, including being a Gallup Great Workplace, No. 1 Best Place to Work in Large Healthcare Organizations, and Magnet# Status for Nursing Excellence.
- We pride ourselves on our outstanding reputation as an employer and a healthcare provider. # As your next employer, we are excited to offer you: # Comprehensive medical coverage, including fully employer‑paid options for eligible full‑time employees, plus affordable plans for part‑time staff.#
Benefits
- begin on the 1st of the month following 30 days of employment.
- Dental, vision, life, and pet insurance, with telemedicine and wellbeing resources available to all employees Tuition assistance after 90 days to support your professional growth Retirement plans with pre‑tax and Roth options and employer matching from 3%#6% Competitive pay, plus night, weekend, and PRN shift differentials Award‑winning wellness program with coaching, financial wellness resources, and free or discounted access to fitness centers and premium wellbeing apps PerkSpot discounts#providing access to thousands of exclusive deals in over 25 categories And an employee referral bonus program # Kootenai Health provides exceptional support for extraordinary careers.
- If you want to work on a high-quality, person-centered healthcare team, we can#t wait to meet you! # Apply today! # Kootenai Health complies with applicable federal civil rights laws and does not discriminate on the basis of race, color, national origin, age, disability, veteran status, or sex.
- Kootenai Health does not exclude people or treat them differently because of race, color, national origin, age, disability, veteran status, or sex. #
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